Carlotta is a warm and vibrant celebration of Mediterranean flavours and hospitality, giving a nod to the trattorias and tavernas found dotted along the European coastline. Our menu encourages shared feasting across an ever-evolving selection of antipasti, handmade pasta, and meat and seafood cooked over coals in a custom-made wood oven from Naples.

Tucked away from the main dining room, Carlotta’s two adjoining private event spaces each offer a warmly elegant setting for smaller seated celebrations. These can be reserved in combination, accommodating up to 26 guests along one long table.

You’ll find a range of Mediterranean-inspired group dining menus to choose from, spanning canapé selections to share-style banquets, and our sommelier team can help curate the perfect beverage offering to match.

A minimum spend will apply to secure the space, dependent on dates, timings and individual event requirements. Chat to our dedicated events team to discuss pricing options and availability.