The only space of its kind in Australia, the Green Room presents the pinnacle of bespoke private dining. Its centrepiece is the stunning Maestro kitchen, which unfolds directly into the 20-seat space, where Society’s Executive Chef Joachim Lim will curate a bespoke menu tailored to your event, utilising Australia’s finest seasonal produce and premium ingredients. Dishes are meticulously prepared in front of your guests for a truly unique dining experience.

A dedicated sommelier will create an exclusive wine pairing for your occasion, drawing from Society’s extensive 10,000 bottle cellar. From small family producers to some of the world’s most sought-after labels, the wine pairing options for your event are vast and unmatched.

Experience luxurious intimacy for your next celebration, with a fully personalised affair in this one-of-a-kind space. A dedicated Event Manager will help bring your vision to life.

Minimum spend commitments apply to secure the space, dependent on dates, timings and individual event requirements. Liaise with our dedicated events team to discuss pricing options and availability.